Lucy’s Gluten-free Sugar cookies are a family favorite and a timeless treat to keep the pantry stocked.
Take a gander at our new retail packaging. These resealable bags not only look great, but keep your cookies fresh. Available where you buy Lucy’s.
Our Sugar Cookies are carried by distributors across the country. Get in touch with your local representative and see what a difference Lucy's Gluten-free Cookies make in your dining experience.
Organic Cane Sugar*, Lucy’s Blend™ (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum and Fava Flours), Soy Milk* (Contains Carrageenan), Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Vanilla Extract*, Cellulose Gum.
No peanuts, tree nuts, milk, or eggs
Gluten-free
Non-GMO Verified
Kosher
Vegan
Contains Soy, Oats and Fava
* Indicates Organic
Serving Size: About 3 cookies (32g/1.1oz)
Serving Per Container: About 5
Calories: 130
Calories from Fat: 40
% Daily Value
Total Fat: 4.5g 7%
Saturated Fat: 1.5g 6%
Trans Fat: 0 0%
Cholesterol: 0mg 0%
Sodium: 180mg 7%
Total Carbohydrate: 21g 7%
Dietary Fiber: 1g 6%
Sugars: 13g
Protein: 2g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 0%