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Simply the Best Crackers and gluten-free Cookies.

Since 1828, we’ve baked our crackers with the same 7 simple ingredients. We believe that ingredients matter, which is why we proudly offer Lucy’s Gluten-free cookies, baked to perfection with the best natural ingredients.

Our Products FoodService Lucy's GLUTEN FREE COOKIES

The Westminster Bakers Story

Not so many years after the American Revolution, at the hearth of a colonial house in Westminster, Massachusetts, our first Master Baker pulled a batch of warm crackers from the oven, and a New England tradition was born.

The best crackers I've ever had hands down, phenomenal!

— Michael, MA

Featured Crackers:
Oyster Crackers
Oyster Crackers
Saltine Crackers
Saltine Crackers
Whole Wheat Hearty Crackers
Whole Wheat Hearty Crackers
News & Updates:
Westminster Foods LLC Acquires Dr. Lucy's, Gluten-Free Cookie Company
LaSalle Capital Recapitalizes Westminster Cracker Company and Acquires Gold Pure Food Products Co., Inc.
White & Dark Chocolate Peppermint Oyster Crackers
Old Bay Crackers Recipe